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US - MS Lunch Menu
DAY 7
Tuna Salad on Mixed Green Lettuce
Minestrone Soup
Baked Potato w/Toppings
Chicken Creole w/Steamed Rice
(V) Quinoa w/Butternut Squash & Red Bell Pepper
Action Station: Frito Pie
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Tuna Salad on Mixed Green Lettuce
Minestrone Soup
Baked Potato w/Toppings
Chicken Creole w/Steamed Rice
(V) Quinoa w/Butternut Squash & Red Bell Pepper
Action Station: Frito Pie
St. John's School
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