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Calendar

  • Event Categories


  1. Sun
  2. Mon
  3. Tue
  4. Wed
  5. Thu
  6. Fri
  7. Sat
  1. 26
  2. 27
  3. 28
  4. 29
  5. 30
  6. 31
  1. 4

    MS - US Lunch Menu

    DAY 1
    Grilled Chicken Salad
    White Beans & Rosemary Soup
    Pepperoni Hot Pockets
    Honey Baked Chicken
    (V) Rainbow Stir Fry
    Action Station: Sandwiches Made to Order

    LS Chapel

    SJD
  2. 5

    MS - US Lunch Menu

    DAY 2
    Chef Salad
    Cream of Mushroom Soup
    Baked Corn Dogs
    Roasted Parmesan Crusted Pork Loin
    (V) Stuffed Tomato w/Orzo and Vegetables
    Action Station: Italian Meatball Sub

    Class 9 Advisory Lesson (video)

    Advisory Classrooms
  3. 6

    MS - US Lunch Menu

    DAY 3
    Trio Salad
    Vegetable, Chicken, Egg and Noodle Soup
    Egg Rolls
    General Tso's Chicken
    (V) Stir Fried Tofu and Vegetables
    Action Station: Steamed Dumplings

    Parent Wellness Coffee

    Preventing Drug and Alcohol Use, led by Prevention Solutions (Hazelden Betty Ford). Click here to register.
  4. 7

    MS - US Lunch Menu

    DAY 4
    Greek Salad
    Tomato Soup
    Spicy Chicken Sandwich
    Fried Catfish
    (V) Cuban Black Bean Casserole
    Action Station: Hot Dog w/Chili

    Used Uniform Sale

    Quadrangle - Used Uniform Closet - Q205A

    STUCHO Show

  1. 9

    Faculty Recruitment Open House

    Campus Center - Chao Assembly Hall - CCChaoHall
  2. 10

    MS - US Lunch Menu

    DAY 5
    Vegetarian Vegetable Soup
    Baked Potato w/Toppings
    Roasted Lemon & Garlic Rosemary Chicken
    (V) Vegetable & Farro
    Action Station: Sausage on a Stick 
  3. 11

    MS - US Lunch Menu

    DAY 6
    Grilled Chicken BLT Salad
    Tortilla Soup
    Burrito w/Toppings
    Grilled BBQ Chicken Breast
    (V) Israeli Couscous w/Sun Dried Tomatoes, Fennel, Spinach & Feta Cheese
    Action Station: Steamed Tamales
  4. 12

    MS - US Lunch Menu

    DAY 7 
    Chef Salad
    Corn Chowder
    Pepperoni Hot Pockets
    Beef Stroganoff
    (V) Lentil Curry w/Basmati Rice
    Action Station: Mozzarella Sticks w/Marinara

    MS Assembly

  5. 13

    MS - US Lunch Menu

    DAY 1
    Trio Salad
    Egg Drop Soup
    Cheeseburger w/Toppings
    Grilled BBQ Korean Pork Loin
    (V) Quinoa w/Butternut Squash & Red Bell Pepper
    Action Station: Gyros OR Falafel Wrap

    LS Chapel

    SJD
  6. 14

    MS - US Lunch Menu

    DAY 2
    Greek Salad
    Hearty Vegetable Soup
    Chicken Sandwich w/Toppings
    Pan Seared Tilapia w/Lemon Sauce
    (V) Cheese Stuffed Pasta Shell w/Marinara Sauce
    Action Station: Pasta Bar

    College 101 #1 (in-person)

    various locations
  7. 15
  1. 16
  2. 18

    MS - US Lunch Menu

    DAY 3
    Grilled Chicken Salad
    Beef & Noodle Soup
    Egg Rolls
    Orange Chicken
    (V) Tofu, Asparagus & Mushroom Teriyaki Sauce
    Action Station: BBQ Beef Sliders
  3. 19

    MS - US Lunch Menu

    DAY 4
    Chef Salad
    Pasta e Fagioli Soup
    Pepperoni Hot Pockets
    Spaghetti w/Meat Sauce
    (V) Chana Masala
    Action Station: Sandwiches Made to Order
  4. 20

    MS - US Lunch Menu

    DAY 5
    BLT Salad w/Cheese
    Alphabet Vegetable Soup
    Grilled Cheese Sandwich
    Creole Chicken
    (V) Cuban Black Beans
    Action Station: Brownies w/Assorted Toppings
  5. 21

    MS - US Lunch Menu

    DAY 6
    Greek Salad
    Red Beans w/Sausage Soup
    Baked Potato w/Toppings
    Fried Catfish Etouffee
    (V) Spicy Eggplant w/Tomatoes
    Action Station: Taco Salad
  6. 22
  1. 24

    MS - US Lunch Menu

    DAY 7
    Tuna Salad on Mixed Green Lettuce
    Broccoli and Cheese Soup
    Baked Corn Dogs
    Chicken Fried Chicken
    (V) Moroccan Spiced Chickpeas & Eggplant

    You Science #1 -- Class 10 (in-person)

    Advisory Classrooms
  2. 25

    MS - US Lunch Menu

    DAY 1
    Grilled Chicken Salad
    Minestrone Soup
    Chicken Sandwich w/Toppings
    Italian Meatball w/Linguini & Marinara Sauce
    (V) Farro w/Tomato and Spinach
    Action Station: Sandwiches Made to Order

    LS Chapel

    SJD
  3. 26

    MS - US Lunch Menu

    DAY 2
    Chef Salad
    Chicken Chipotle Soup
    Baked Potato Baked w/Toppings
    Beef Enchiladas
    (V) Vegetable Quesadillas
    Action Station: Steamed Tamales

    You Science #2 -- Class 10 (in-person)

    Advisory Classrooms
  4. 27

    MS - US Lunch Menu

    DAY 3
    BLT Salad w/Cheese
    Chicken Noodle Soup
    Egg Rolls
    Chicken and Peppers
    (V) Tofu, Vegetables and Lo Mein Noodles
    Action Station: Banh Me
  5. 28

    MS - US Lunch Menu

    DAY 4
    Greek Salad
    Turkey & Rice Soup
    Hamburger w/Toppings
    Tilapia w/Almonds
    (V) Ratattouille w/Couscous
    Action Station: Rotisserie Wings
  1. 30
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  3. 2
  4. 3
  5. 4
  6. 5

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